Salmon NationEcotrust
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Read & Learn

The Place

Lands & WatersOutlined both by its coastline and by the rivers that reach deep into its lands, Salmon Nation's geographical boundaries are simply defined: anywhere Pacific salmon have ever run.

Maps
Lands and Waters of Salmon Nation
More maps

Take the "Where in the bioregion?" Quiz

 

The Fish

Meet the Species
Chinook, Coho, Chum, Pink, Sockeye, or Steelhead — you will find fast facts about all our salmonid friends here.

137 Species Depend on Salmon
We humans aren't the only ones who benefit from the abundance of this anadromous fish. Learn more…

Genetically Engineered Salmon?
While not on anyone's dinner table just yet, genetically engineered salmon are just a pen stroke away. Learn more…

SECTION Z: The Hidden Costs of Farmed Salmon | Wild Salmon Recipes

The People

Lands & WatersOur work throughout this region gives us the opportunity to meet many extraordinary people. Here, we gratefully gather the voices of friends who are pointing the way towards a brighter future, for all of us.

Read all the Voices...

Publications

Renewing SN Food TraditionsRenewing Salmon Nation's Food Traditions describes a treasure trove of regional plants and species — some at risk, others recovering. We hope that it can serve as both a reference guide and a historical inventory of species that were once abundant in Salmon Nation. Read More...

Salmon NationThe book that started it all! Salmon Nation: People, Fish and Our Common Home takes you behind the headlines in the company of six knowledgeable guides to a deeper understanding of the most celebrated fish of western North America. Read More…

Have you seen these Section Z's?
Issue #1: Farmed Salmon | Issue #4: Citizenship

Informational Cartoons

Based on the materials presented in Ecotrust’s Section Z publications — which ran as additions to the usual newspaper sections A, B and C in San Francisco, Portland and Seattle from January 2003 to April 2004 — these comics are fully footnoted and present some of the big ideas that are making our economy safe for people and nature.

Just Ask: sally salmonIs it Wild?
Choose wild salmon; don’t eat farmed.
Just ask "Is it wild?" before buying or ordering salmon. Choosing wild is better for you, the fish, our local fishing communities, and the oceans.
Sally Salmon will tell you why on this slideshow tour…

local lucyBuy Local!
Buy locally produced food.
Supporting local growers is good for Salmon Nation in more ways than one: not only will meals be tastier, but owner-operated farms help preserve the kind of open spaces near which we all like to live.
Join Local Lucy and Traveling Tom in a Tale of Two Tomatoes...

Renewing SN Food TraditionsJust Ask: Is it FSC?
Look for Forest Stewardship Council (FSC) certified wood products. Wood is good as a building material, both environmentally and for our rural communities. When we harvest according to FSC guidelines, we can have good lumber and restore our forests, too.
Take a forest tour with Sally Salmon to learn more about the benefits of certified wood…